Dal Pescatore

Food	Service	Atmosphere	Value
9	9	9	9

Opened in 1920, this Italian restaurant has been successfully delighting customers for the better part of a century. The goal of the restaurant is to not only satisfy your appetite, but satisfy your emotions as well though décor and atmosphere. The title translates to “from the fisherman” so expect to eat a delicious dish that came from beneath the sea. Picture perfect indoor and outdoor seating will make you wish you had brought a camera.

November 2004

Fantastic and very comfortable italian restaurant.
Probably the best in Italy, or, if not, sure in the first three.
Food and atmosphere are excellent and the owners, Antonio and Nadia Santini, are very kind and extremely professional.
We have got a fantastic dinner.
The bill was about 550 euro, we were 4.

Marco Servetto - Tuesday, August 30, 2005