De Karmeliet

Food	Service	Atmosphere	Value
10	9	8	9

This Belgium bistro that specializes in French cuisine looks more like a nice house on the inside then a restaurant. The atmosphere is more relaxed and you can feel comfortable as you enjoy a large dish from Head Chef Geert Van Hecke. Hecke, who has received three Michelin stars, specializes in blending styles of Belgium and French food for a rather unique menu. People looking to come here on the weekend better do so before Sunday night. The kitchen takes that night off.

October 2004

We came here from the UK for our Company Christams Lunch. We choose the Gourmet set menu which consisted of a 9 course selection of small delicious and exquisitely prepared food. Without doubt the best meal I or our any of our party had the pleasure of eating. We are booking again for another trip in June. Highly recommended.

Gerry Gille.netspie - Saturday, April 30, 2005